Hi, I’m Marie, the face behind Maria’s House Made Salsa. I’ve been called Maria my whole life, so when it came time to name our salsa, my dad thought it’d be fun to name it after me. And here we are, with a brand that’s a playful nod to the name I’ve answered to for years.

Maria’s House Made Salsa isn’t just a family creation. Our story began sixteen years ago in our Mex-Asian fusion restaurant, where my dad, Al, my brother, Fred, and I developed our salsa. Each of our six flavors was crafted in our kitchen, inspired by our loyal patrons. This sense of community and collaboration became the foundation of our brand—a product born from family and shaped by the people we served.

This isn't just a condiment story; it’s about family and the pursuit of flavor perfection. Each jar is a testament to our family’s commitment to quality, using only the freshest ingredients. Maria's Salsa has six distinct flavors, offering a range from freshly roasted fiery habanero to sweet, tangy mango cranberry. Each jar tells a story, and every taste is a reminder of our commitment to quality.